A La Carte

Ladenia from Kimolos, Carob Loaf & Greek Olives Selection

Mediterranean Hummus, Classic Tzatziki , Spicy Feta Cheese Served with our grilled corn pita bread

Greek Yoghurt, Garlic, Cucumber

Roasted and smoked Eggplant puree & Florina Peppers

Creamy fish paste, Greek Tarama, Bottarga

Spicy Feta, Florina Peppers, Oregano

Your waiter will advise you on today’s special

Greek Style Yellow Tail Ceviche served with Mussel Crackers

Grilled Meatballs, Tomato & Florina Pepper
Sauce, Feta Cheese Crumble

Feta Cheese Pies served with Sesame Honey

Pan melted Gravieara Cheese

Fried Calamari with Florina mayo

Chargrilled Chicken, Guacamole, Tomato
Salsa, Tzatziki, Pickled Onion

Greek spiced Scallops in a Shell

Prawns wrapped in Kataifi filo served with florina mayo

mint pesto, baby spinach, rocket leaves, pecan nuts candy, citrus dressing .

Feta cheese, tomatoes, cucumbers, kalamata olives, capers.

mixed garden greens with feta mousse, crispy filo pastry , black sesame .

Layers of Potato, grilled aubergine, slow
braised lamb mince & bechamel sauce

Lettuce, Potatoes, Tomato, Garlic sauce, Mint
Sauce, Tahini Sauce

Traditionally Slow Cooked Lamb Shank, with
roasted potatoes & Graviera Cheese

Slow Cooked Short Ribs served with Orzo Kritharaki

Lemon Marinated Baby Chicken & Truffle Sauce

Charcoal Grilled Chicken Skewer served with
Vegetables

Selection of grilled beef, lamb and chicken skewers

280 gr on an open flame chargrilled, potato puree, Beef Jus

Lamb Chops, Chicken Souvla, Beef Striploin, Traditional Dips

220 gr on an open flame chargrilled, potato puree, Beef Jus

Garlic & rosemary tender chops served with roasted potatoes

Shrimp, creamy bisque, Lemon Foam

Fresh Spiny Lobster with basil &
tomato sauce

Ladolemono Sauce and Herbs

Served with Greek Skordalia and Herbs

Seabass fillet in saltcrust served
with Tsiladia

Steamed Jasmine Rice with Herbs

Grapes Dressing & Garlic Pistachio Crumble

Dill, Parsley, Ladolemono